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Craft Bakery Training is on the decline and we need your help!
National Food & Drink Training has witnessed a rapid decline in the number of Craft Bakery trainees in Scotland and has had to diversify its offering to dairy and other food & drink manufacturing sectors. As the training arm of Scottish Bakers we want to continue to train future generations of bakers in order to sustain this great industry.
What Can You Do to Help?
As a member of Scottish Bakers you can help reverse this trend. If you have a member of staff who would benefit from government funded apprenticeship training please contact Scott Anderson on 01383 661 555 or email to discuss opportunities.