Team Leader/Supervisor

Management

ILM Diploma Level 3

This qualification has been developed in line with the latest management standards to support candidates undertaking a Team Leader/Supervisor apprenticeship.

Course Details

Benefits for individuals

  • Develop a range of essential management skills applied and refined in a real working environment.
  • Build the leadership capability to motivate teams and influence with confidence.
  • Gain a broad understanding of key management and leadership theory to underpin and support growth and performance

Benefits for employers

  • Target your learning and development in complete alignment with the latest apprenticeship standards - ensuring all learning is relevant, with no gaps in knowledge.
  • Maximise candidates' confidence and readiness for End Point Assessment.
  • Reward learner engagement and drive completion with ILM digital credentials.

About Us

National Food and Drink Training (NFDT) was established in 2015 as a rebrand of Scottish Bakers training provision. This was a direct result of the strengthening of its portfolio to include lean manufacturing techniques and the delivery of the new Food Manufacturing Excellence (FME) qualifications.

Contact Us

National Food & Drink Training

c/o Scottish Bakers
Unit 2, Halbeath Interchange Business Park
Kingseat Road
Dunfermline
KY11 8RY
Scotland
United Kingdom

01383 661 555
info@nfdt.org

Where to Find Us